Creamy, collagen packed pumpkin breakfast smoothie blended with pumpkin puree, banana, cashew milk, gluten-free oats and seasonal spices for a delicious fall breakfast or snack. This deliciously healthy pumpkin smoothie recipe will be your new favorite this season.
When you crave pumpkin pie but want to stay on the healthier side, why not try to mix some pumpkin magic into your daily breakfast smoothie?
This yummy breakfast smoothie is nutritious, incredibly delicious and boosted with additional collagen. The perfect fall treat to enjoy any day.
How to prepare this tasty pumpkin breakfast smoothie?
Pretty simple, mix all of the ingredients into a high speed blender and blend until completely smooth. I like to top it with some fresh coconut yogurt/coconut cream and a sprinkle of cinnamon. You can enjoy your smoothie with your favorite toppings for breakfast or even a snack.
Here are some more recipe ideas for this pumpkin season:
Vegan Pumpkin Cheesecake
Paleo Pumpkin Donut Holes
Pumpkin Muffins
Flourless Franken-muffins
Gluten-Free Pumpkin Bread
As always, if you happen to make this yummy pumpkin breakfast smoothie, please let me know! I’d love to see how they turn out and don’t forget to tag @delight.fuel or simply comment below.
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Pumpkin Collagen Smoothie
Creamy, collagen packed pumpkin breakfast smoothie blended with pumpkin puree, banana, cashew milk, gluten-free oats and seasonal spices for a delicious fall breakfast or snack. This deliciously healthy pumpkin smoothie recipe will be your new favorite this season.
Ingredients
- ½ cup gluten-free oats
- 2 cups plant-based milk
- ¼ cup maple syrup
- 2 frozen bananas
- 1 tbsp pumpkin spice
- 1 tsp cinnamon
- 1 scoop Ancient Nutrition Collagen Peptides (optional)
toppings
- 1/4 cup coconut yogurt
- cinnamon
Instructions
1. In a high speed blender add oats, milk, maple syrup, frozen bananas, collagen, pumpkin spice and cinnamon. Blend until completely smooth.
2. Pour into a glass and top with coconut yogurt and a sprinkle of cinnamon. ENJOY.
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